Spice Kraft is a popular, well-regarded fine-dining restaurant located in the Ballygunge area of South Kolkata. Since its debut in 2015, it has gained a reputation as a "culinary gem" known for its progressive fusion cuisine and sophisticated ambiance.
Founded by professor-turned-chef Sambit Banik, the restaurant focuses on "progressive" cooking. Rather than traditional fusion, the chef describes his work as culinary art, using unique flavor profiles and presentations to create a memorable dining experience.
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